Wedding Menus

Inspired by our talented chefs our wedding breakfast menu and evening buffet menu are carefully designed. Using the best locally sourced ingredients, your first meal together as a married couple will be an unforgettable one, accompanied by the best wines to compliment your day.

Your Inclusive Drinks Package

One welcome drink per person

Choose TWO of the following:-

Prosecco (non-alcoholic options available)

Fruit Juice

Bucks Fizz

Pimms & Lemonade

House Wine

Bottled Beer – Corona or Peroni (non-alcoholic options available)

Gin & Fever Tree Tonic (non-alcoholic options available)

Fruit Cider (non-alcoholic options available)

Two glasses of house wine with your wedding breakfast

One glass of Prosecco for your toast

Canapé Menu

Thai Fish Cake, Sautéed Tiger Prawn

with a sweet chilli dip

Italian Style Arancini Balls

filled with buffalo mozzarella  (V/VGO)

Smoked Salmon, Lemon & Dill Crème Fraiche

chilled cucumber  (GF)

Ham Hock Ballotine & Plum Chutney

 on a toasted croute  (GFO)

Camembert & Red Onion Tarts

with a balsamic syrup  (GFO/V)

Sticky BBQ Pork Belly

with toasted sesame seeds  (GF)

 

Also available

Traditional Miniature Scones

with Cornish clotted cream & strawberry jam (as it should be)  (GFO)

Miniature Cheesecake & Chantilly Cream

 choose from vanilla, lemon & lime, strawberry or chocolate  (GFO)

Miniature Seasonal Fruit Pavlova  (GF)

Mini Chocolate Brownies  (GFO)

Dietary requirements can be catered for, please ask your wedding co-ordinator

Wedding Breakfast Menu

Starters

Homemade Soup

tomato & basil OR leek & potato OR vegetable OR minestrone  (GF/V)

Smoked Ham Hock Croquette

braised red cabbage, pea shoot salad, red onion & mustard marmalade  (GFO)

Seared Red Mullet Fillet

fennel ceviche, prawn & caper salad  (GF)

Chilled Melon Duo

raspberry mousse, lemon sorbet & forest fruit coulis  (GF/V/VGO)

Potted Caramelised Camembert

tomato & chilli chutney & homemade grissini sticks  (GFO/V)

Mains

Roasted Supreme of Chicken

roasted potatoes, sage & onion stuffing, chipolata, seasonal vegetables & gravy  (GFO)

Oven Baked Salmon En Croûte

roasted new potatoes, spinach, fine beans, white wine & dill sauce  (GFO)

Breaded Pork Fillet

stewed apple & thyme compote, wholegrain mash, braised savoy cabbage & rich cider sauce  (GFO)

Wild Mushroom & Basil Gnocchi

pine nuts, parmesan & rocket salad  (V/VGO/GFO)

Roasted Sirloin of Beef

gratin dauphinoise, balsamic shallots, sautéed garlic mushrooms, brandy & green peppercorn sauce

Desserts

Cheesecake

mint choc chip OR strawberry & clotted cream OR vanilla OR chocolate & orange  (GFO)

Traditional Sticky Toffee Pudding

caramelised banana, rum & raisin ice cream

Iced Blackberry Parfait

honeycomb, blackberry compote & apple sponge  (GFO/VGO)

Warm Salted Caramel & Chocolate Fudge Brownie

vanilla ice cream, stewed raspberries & chocolate sauce  (GFO)

Traditional Black Forest Gateau

Chantilly cream & kirsch syrup

Cornish Tea, Premium Roasted Cornish Coffee & Chocolate Mints

Evening Buffet included for each day guests

Dietary requirements can be catered for, please ask your wedding co-ordinator