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DINING

Chef of the year 2008

When eating at China Fleet you really are spoilt for choice. Our Brasserie and coffee bar are open all day offering menus to suit all occasions and tastes including a full children’s selection, homemade patisserie counter, fair trade coffee and a wonderful selection of luxury local Ice Creams from Langage Farm.  

Our diverse all day menu plus our superb specials boards currently include dishes such as:
   - baked Somerset goats cheese with caramelised red onion and rocket
   - grilled Cornish sardines new potato salad and rocket Leaves
   - West country ham, Cornish free range eggs and chips
   - Cornish mussels with our very own passata and rustic garlic
bread plus favorite classics such as our fleet 7 100% beef burger, Baguettes, Paninis, Homemade Pies, Pastas and Salads and the freshest local fish available. Every weekend you also find a ‘chef on the woks’ cooking the current oriental selection for you right in front of your eyes.

For fine dining and those special occasions, our award winning Farmhouse restaurant offers a complete selection of traditional yet contemporary menus in a relaxed environment that exudes excellence in food and service. Our menu’s, which change regularly, include fine quality meats, fish, poultry and vegetables which are not only local wherever possible but often from within towns and villages on our doorstep.
To complement, our ever growing wine list offers styles and vintages to suit everybody, and to continue on a theme, yes, of course local wines are available!

As well as our award winning Restaurant, Brasserie and Coffee Bar, our large selection of conference and function rooms offer an array of possibilities for private dining, family gatherings, celebrations, weddings and indeed any type of event from 3 to 300. If you need it, we make it happen!



NEWS ARCHIVE

Farmhouse Restaurant retains dining accolade

RosetteThe Farmhouse Restaurant has retained its AA rosette for a second year. Rosettes are awarded annually by hotel inspectors in recognition of quality food. Inspectors are looking for evidence of food prepared with care, understanding and skill, and expect the restaurant to offer seasonal menus using good quality ingredients.

Toasting to Success


FARMHOUSE RESTAURANT

The award winning one rosette Farmhouse Restaurant is now offering an £18 three course menu or a £15 two course menu. For more details or to book please telephone 01752 854661.

Dine for £10.00 The Farmhouse Restaurant is offering a 2 course meal for just £10.00. This fantastic offer is available until the 31st March, Tuesdays – Thursdays and a special menu applies. Booking is essential by telephoning 01752 854661. Please quote ‘dine for a £10’ on booking.

The Farmhouse Restaurant is currently closed Sundays and Mondays.

DOWNLOAD MENUS

Brasserie Menu

Sample Farmhouse Menu

Mothers Day Menu

Christmas Party Night Menu 2010

Recipes from our Executive Head Chef demonstrations at the largest independent wine and food fair in the country.

FUTURE EVENTS:

Traditional Sunday Lunch in the Farmhouse Restaurant - every second Sunday of the month. 3 courses for just £14.95 and £8.95 for Children. To book please visit the Hotel Reception or call 01752 854661.

Carvery returns to the Brasserie - every Sunday between 12.30—14.30, adults £8.95 and children £5.00, 2 and 3 courses also available. To book please telephone 01752 854661.

14th March - Mothers Day Lunch, this ever popular lunch sold out early last year so be sure to book early, 3 course Lunch £14.95 for adults and £8.95 for Children. To book please visit the Hotel Reception or call 01752 854661.

4th April -Enjoy a family Easter Sunday Lunch; 3 course for just £14.95 for adults and £8.95 for Children. To book please visit the Hotel Reception or call 01752 854661.

7th May - Quiz Night